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These Hazelnut Cold Brew Ice Cubes are the perfect way to elevate your morning routine. Made with cold brew, oat or almond milk, caramel drizzle, and a boost of protein from Further Food Gelatin and Hazelnut Collagen, they’re simple yet satisfying. Just mix everything together, freeze overnight, and pop a few cubes into your glass. Pour warm milk over the cubes for a smooth, creamy drink that’s both refreshing and packed with health benefits. Perfect for busy mornings or a mid-day pick-me-up!
Hazelnut Cold Brew Ice Cubes
Rated 5.0 stars by 1 users
Category
Collagen recipe
Servings
5
Prep Time
10 minutes
Cook Time
N/A minutes
Calories
32
Ingredients
- 2 cups cold brew
- ½ cup oat milk or almond milk
-
2 tbsp Further Food Gelatin
-
1 scoop Further Food Hazelnut
- 2 tbsp caramel drizzle
Directions
Combine all ingredients into a bowl and stir until fully combined.
Pour cold brew mixture into large ice cube mold and freeze overnight.
Pop out ice cubes and add a handful (3-5) to a glass. Pour warm milk on top and creamer, if desired. Enjoy!
Nutrition
Nutrition
- Serving Size
- 1 serving
- per serving
- Calories
- 32
- Fat
- 1 grams
- Saturated Fat
- 0 grams
- Polyunsaturated Fat
- 0 milligrams
- Monounsaturated Fat
- 0 milligrams
- Cholesterol
- 0 milligrams
- 0%
- Sodium
- 27 milligrams
- 1%
- Potassium
- 39 milligrams
- 1%
- Carbs
- 3 grams
- 1%
- Fiber
- 0 grams
- Sugar
- 1 grams
- Protein
- 5 grams
- 11%
