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If you’re craving a decadent yet nutritious treat, these Cherry Chocolate Collagen Brownies are a must-try! Made with wholesome ingredients like almond butter, almond flour, and Further Food Chocolate Collagen, these brownies are packed with protein and healthy fats to keep you satisfied. Juicy cherries add a natural sweetness and antioxidants, while dark chocolate chips create that rich, fudgy bite. Whether you’re looking for a healthier sweet treat or a way to sneak more collagen into your diet, this easy one-bowl recipe is perfect. Bake a batch and enjoy a delicious, guilt-free indulgence!
Cherry Chocolate Collagen Brownies
Rated 5.0 stars by 1 users
Category
Brownies
Servings
9
Prep Time
15 minutes
Cook Time
20 minutes
Calories
391
Ingredients
-
½ cup almond butter
-
¼ cup melted coconut oil
-
½ cup coconut sugar
-
2 eggs
-
1 scoop Further Food Chocolate Collagen
-
½ cup almond flour
-
½ tsp baking soda
-
½ tsp cinnamon
-
½ cup frozen cherries
-
¼ cup dark chocolate chips
Directions
Preheat oven to 350F and line an 8x8 with parchement paper or grease lightly.
In a bowl, mix almond butter, melted coconut oil and coconut sugar.
Whisk in eggs until well combined.
Stir in collagen, almond flour, baking soda and cinnamon.
Fold in cherries and chocolate chips.
Spread the batter evenly in pan.
Bake for 18-22 minutes, or until the edges look set and a toothpick comes out clean. Let cool and enjoy!
Nutrition
Nutrition
- Serving Size
- 1
- per serving
- Calories
- 391
- Fat
- 19 grams
- 29%
- Saturated Fat
- 7 grams
- Monounsaturated Fat
- 5 milligrams
- Polyunsaturated Fat
- 2 milligrams
- Cholesterol
- 46 milligrams
- 15%
- Sodium
- 274 milligrams
- 11%
- Potassium
- 485 milligrams
- 14%
- Carbs
- 33 grams
- 11%
- Fiber
- 3 grams
- 10%
- Sugar
- 29 grams
- Protein
- 28 grams
- 55%
